Easy Baked Salmon with Veggies and Feta

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Introduction

Discover the ultimate dinner solution: Salmon with Veggies and Feta! Quick, healthy, and bursting with flavor.

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Nutrient-Rich Veggies

Asparagus, broccoli, and tomatoes pack a punch of vitamin C, potassium, and fiber, enhancing overall well-being.

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Benefits of Salmon

Salmon is a powerhouse of omega-3s, protein, and essential vitamins, promoting brain health and muscle strength.

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How to Make It

Preheat, roast, toss, and serve—this recipe takes just 15 mPreheat oven, season salmon and veggies with lemon zest, olive oil, salt, and pepper. Roast until perfection!nutes to prep and 40 minutes to cook!

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Customization Tips

Swap veggies or try chicken instead of salmon for endless flavorful possibilities.

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Prevent Soggy Veggies

Arrange veggies in a single layer to ensure they roast evenly and stay crisp.

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Storage Tips

Keep leftovers fresh in the fridge for up to 4 days. Reheat for a quick, satisfying meal.

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Recipe Ingredients

Olive oil, salt, pepper, lemon zest, salmon, asparagus, broccoli, grape tomatoes, and feta cheese.

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Recipe Instructions

Preheat, season, arrange, roast, and sprinkle with feta for a delightful finish.

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Nutritional Information

Each serving packs 308 calories, 28g of protein, and a plethora of essential nutrients.

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More Sheet Pan Recipes

Explore other healthy sheet pan meals for easy, delicious dinners every night!

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